top of page

Dry white wine made from Tsitska grape variety cultivated in Imereti, Western Georgia.

Pale straw color. Aromas of citrus and mountain flowers. Fresh and crisp palate, with notes of green apple, citrus and peach, followed by long lingering, lightly acidic finish.

Best served with poultry, ­vegetables, seafood and low salt cheese.


    bottom of page