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New Marani Wines Are In

MARANI VELURI SAPERAVI

Dry vintage red, Limited production of 2496 btls, Saperavi 100%
MARANI VELURI SAPERAVI stands as a truly natural wine, having undergone absolutely no intervention from the winemaker. Its journey begins with Qvevri fermentation and a meticulous 3 month skin maceration process, after which it is transferred to oak barriques. During the months of December to April, the wine is left outdoors, allowing it to embrace the untamed elements of nature for stabilization and maturation.
This wine has a dark red with purple tones color, intense and complex aromas featuring black and red berries, red plum pie and hints of black pepper and mint. The palate is fresh and chewy, with concentrated pomegranate and blackberry notes complemented by crisp phenolic undertones. The lingering finish is fresh, juicy, and spicy, supported by firm tannins. Food pairing: grilled beef and lamb, cold cuts and aged cheese at temperatures of 16°-18°C.

Country

Georgia

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