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Red Dry Wine

  • Served with: Meat, cheese and vegetable
  • The ocal origin wine produced in Kakheti Region, from Saperavi grape, planted in Mukuzani micro zone. Distinguished by the dark ruby color. Characterized by the distinct varieties of flavor and velvet bouquet.
  • 14.0%
  • Serving temperature: +16-18
  • Storing temperature: +14-15


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