TECHNICAL INFORMATION
Country of Origin: GEORGIA
Area: KAKHETI
Sub-Area: TSINANDALI
Grape Varieties: RKATSITELI (100%)
Average age of vines: 15 years
Harvest date: SEPTEMBER 2017
Total Acidity: 4.6 g/l
Residual Sugar: DRY
Alcohol: 13.0%
Winemaker: David MAISURADZE
Cases Produced: 200
Available Sizes: 750 ml
Aging: GLASS BOTTLE AGING
Bottling Date: January 2019
Consuming Temperature: 10 -12OC
 
WINEMAKING:
Mosmieri TSINANDALI RESERVE 2017 (Protected Designation of Origin- PDO) is a white dry wine made entirely from autochthonous Rkatsiteli grapes. Hand-harvested grapes are crushed and after short time cold maceration the juice is fermented in French oak barrels for 5 months.
 
TASTING NOTES AND FOOD PAIRING:
TSINANDALI RESERVE, this light straw-colored wine has great fruity aromas and is characterized with smooth acidity and crispness on the palate. The wine has grapefruit, honey and vanilla notes with pleasant aftertaste and has an ability to develop in a bottle. Tsinandali Reserve pairs perfectly with fish and vegetable dishes.