Georgian Wine and Food Pairings You Need to Try

Looking for the perfect way to enjoy Georgian wine? In Georgia, wine is more than a beverage—it’s part of the culture, always paired with good food and great conversation. Whether you're discovering Georgian wine in the USA or simply expanding your palate, these food pairings will help you experience each bottle to the fullest.

Amber Georgian Wine + Walnut Dishes

Pairing: Kisi or Rkatsiteli Amber Perfect With: Pkhali (walnut-vegetable pâté), badrijani nigvzit (eggplant rolls with walnut paste)

Amber Georgian wines—made from white grapes fermented with skins—offer tannic structure and savory depth. A bottle of Marani Kisi Amber or GK Winery Rkatsiteli pairs naturally with Georgia’s signature walnut-based dishes. The earthy spice of the wine brings out the richness of herbs and nuts in every bite.

Saperavi + Grilled Meats

Pairing: Saperavi (Dry Red) Perfect With: Mtsvadi (Georgian-style grilled meat), barbecue lamb, charred kebabs

Saperavi is the bold, full-bodied red that defines Georgian wine for many enthusiasts. Wineries like Kalo, GK Winery, and Mtevino produce powerful Saperavi wines perfect for grilled meat dishes. Its blackberry and plum flavors, balanced with earthy undertones, make it ideal for a backyard cookout or a steakhouse dinner.

Rkatsiteli (White Georgian Wine) + Cheese Boards

Pairing: Dry Rkatsiteli Perfect With: Aged cheese, honey, fresh fruit

Dry Rkatsiteli is one of the most food-friendly Georgian wines, known for its bright acidity and floral notes. A bottle from GRW or Kalo pairs effortlessly with soft and aged cheeses. Add dried fruit and a drizzle of honey, and you’ve got a wine-pairing board your guests won’t forget.

Mtsvane + Seafood

Pairing: Mtsvane (Dry White) Perfect With: Grilled shrimp, lemon-garlic fish, herbed mussels

If you enjoy white wines that are refreshing and nuanced, Mtsvane is a must-try Georgian wine. Crisp and aromatic, it’s a beautiful match for seafood dishes. Try Mtevino’s Mtsvane with grilled fish or citrus-infused shellfish for a pairing that feels straight from the Black Sea.

Kindzmarauli (Semi-Sweet Red Georgian Wine) + Spicy Cuisine

Pairing: Kindzmarauli (Semi-Sweet Saperavi) Perfect With: Spicy Asian dishes, Korean BBQ, chili noodles

Semi-sweet Georgian wines like Kindzmarauli are surprisingly versatile. A slightly sweet red from Marani or GK Winery can tame the heat of spicy cuisine while enhancing complex flavors. It’s a bold yet balanced option for those who like a little sweetness in their reds.

Where to Buy Quality Georgian Wine in the USA

Wondering where to buy Georgian wine in the USA? You can explore authentic selections from top brands like Mtevino, GK Winery, Marani, Kalo, and GRW through our distributor partners. These trusted distributors make it easy to bring traditional Georgian flavors to your home or restaurant.

Final Sip

Whether you're exploring Georgian wine for the first time or already love its bold reds and unique amber styles, pairing it with the right food elevates every bottle. From walnut-rich dishes to seafood and grilled meats, Georgian cuisine offers endless pairing inspiration. Experience the soul of Georgian wine—one glass, one dish at a time.