Country of Origin: GEORGIA
Area: KAKHETI
Sub-Area: TSINANDALI
Grape Varieties: Saperavi (100%)
Average age of vines: 15 years
Harvest date: SEPTEMBER 2015
Total Acidity: 4.0 g/l
Residual Sugar: DRY
Alcohol: 14.5%
Winemaker: David MAISURADZE
Cases Produced: 6600
Available Sizes: 750 ml
Aging: GLASS BOTTLE AGING
Bottling Date: DECEMBER 2016.