November 1, 2019

The MARANI regional range express colorful personality and diversity of Kakheti
traditional wines, which have been adored for centuries by wine lovers. They are
young, fresh and redolent, spotlighting the regional character and our determination
to reflect the best of...

November 1, 2019

KONDOLI vineyards were first mentioned as a source of noble wines in 1742 by the
bibliographer Vakhushti Batonishvili in his book “life of Georgia” and since almost three
centuries have been the benchmark of quality, reflecting the best of Kakheti region.

Vinification

Se...

November 1, 2019

Vinification


Grapes are hand-picked at the optimum of their maturity. Soft de-stemming
and crushing is followed by fermentation at controlled temperature (23-28°C) in
stainless steel tanks. Wine was fermented using the cultural yeast strains. Skin and
cap management wa...

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