Country of Origin: GEORGIA Area: KAKHETI Sub-Area: TSINANDALI Grape Varieties: Saperavi (100%) Average age of vines: 15 years Harvest date: SEPTEMBER 2015 Total Acidity: 4.0 g/l Residual Sugar: DRY Alcohol: 14.5% Winemaker: David MAISURADZE Cases Produced: 6600 Available Sizes: 750 ml Aging: GLASS BOTTLE AGING Bottling Date: DECEMBER 2016. #mosmeri #saperavi #CorusImports #GeorgianWine

ECHNICALITIES Country of Origin: GEORGIA Area: KAKHETI Sub-Area: TSINANDALI Grape Varieties: SAPERAVI (100%) Average age of vines: 15 years Harvest date: SEPTEMBER 2016 Total Acidity: 5.4 g/l Residual Sugar: SEMI-DRY Alcohol: 13.2% Winemaker: David MAISURADZE Cases Produced: 1550 Available Sizes: 750 ml Aging: GLASS BOTTLE AGING Bottling Date: July 2017 #saperavi #CorusUS #GeorgianWine